The 14 allergens

If you have an allergy, please tell your server before ordering.

1. 1

   Cereals containing gluten

   Wheat, rye, barley, oats, spelt, kamut and products thereof.

2. 2

   Crustaceans

   Crustaceans and products thereof — prawns, crab, lobster.

3. 3

   Eggs

   Eggs and products thereof.

4. 4

   Fish

   Fish and products thereof, including fish sauce and dashi.

5. 5

   Peanuts

   Peanuts and products thereof.

6. 6

   Soybeans

   Soybeans and products thereof — soy sauce, tofu, miso.

7. 7

   Milk

   Milk and products thereof, including lactose.

8. 8

   Nuts

   Almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamias.

9. 9

   Celery

   Celery and products thereof.

10. 10

    Mustard

    Mustard and products thereof.

11. 11

    Sesame

    Sesame seeds and products thereof, including sesame oil.

12. 12

    Sulphur dioxide and sulphites

    At concentrations above 10 mg/kg or 10 mg/l.

13. 13

    Lupin

    Lupin and products thereof.

14. 14

    Molluscs

    Molluscs and products thereof — clams, octopus, squid.